Avocado toast is a dish you can easily make in your dorm as it requires few steps and materials. The only tricky part is making a poached egg without a stovetop. I’m not one to compromise when it comes to avocado toast though, so I’ve mastered a microwave egg-poaching strategy.
Homemade on the Heights: Fried Rice
On days when I need a quick and filling meal or I feel homesick and need something reminiscent of home, this fried rice comes in handy.
Homemade on the Heights: Overnight Oats
Though it’s often considered the most important meal of the day, breakfast can be a toss-up when you’re a college student. With places to be and sleep to catch up on, breakfast is sometimes—let’s be honest, usually—a no-go.
Homemade on the Heights: Chicken Fajitas
These fajitas are hearty, healthy, and packed with flavor, and all you need to make them is a toaster oven!
Campus Cocktails: The Celebratory St-Germain Spritz
My fellow Heights editors changed my life more than they probably recognize. So, I wanted to craft a cocktail that would serve as a toast to each and every one of them.
Homemade on the Heights: Irish Soda Bread
Though this bread is delicious, the story behind it is why my family and I hold it so close to our hearts—the recipe has been passed down through five generations of women on my mom’s side of the family. Whenever I make this bread, I think of my beautiful nana who passed away. It reminds me that no matter where I am, she is still with me.
Homemade on The Heights: Creamy Mushroom and Spinach Pasta
A few nights ago, I invited a few of my fellow Heights editors over for dinner to taste test the recipe to make sure it was good enough for my Homemade on The Heights segment. I am proud to say that it was a smash hit. With its creamy, cheesy sauce, this pasta recipe is perfect for any dinner party or college student looking for an easy, delicious meal.
Campus Cocktails: The Gin Daisy
The foremost of these delicacies is the Gin Daisy— a pink raspberry drink perfect for getting rowdy at your family’s next holiday party.
Homemade on the Heights: Orecchiette with Broccoli and Sausage
For my family, this recipe’s simple ingredients and easy preparation make this dish the go-to dinner when nothing else is planned. The ear-shaped pasta combined with the earthy broccoli, the sharp olive oil, and sausage flavors create a burst of flavor in each bite.
Campus Cocktails: Pom-Orange Delight
So, if you want a refreshing, easy-to-make gin drink perfect for any season and any event, make sure to try out this recipe!