“The pandemic has basically illuminated a lot of the stuff that was going on under the hood when it came to [workplace] culture,” Bishop said. “I don’t think it fundamentally changed anything. Remote work doesn’t change culture… If you have a shitty culture in person, you will have a shitty culture remotely. If you’ve got a great culture in person, you’re likely still going to have a good culture remote. I think that we were always going to be fully remote. I don’t believe you need to work in an office.”
Fonte Engineers New Dessert Experience with ColdSnap
“My daughters seemed disappointed … so we wrote the idea in their invention journal,” Fonte said. “We signed it and then the next day I went into work, and I started asking my engineer friends, ‘Do you think we could freeze six ounces of ice cream in a minute?’”
The Power of Searching: Chow Seeks for Innovation at Google
“Marketing is about storytelling,” he said. “It’s about connecting with people. And mastering those fundamentals like empathy, insights, what motivates people, how to connect with people through story and words—that is the craft.”
To Make a Life: Shirley Advances Education in Pursuit of the Common Good
“My whole life is dedicated to studying what happens with the clash between idealistic educators and the reality of politics and power,” he said. “Our society has become more and more grotesquely unequal, and that’s really bad for childhood well-being.”
McDermott Encourages High School Students’ Success with Transeo
“Everyday there were and still are tough challenges, whether that’s product market fit, fundraising, building the team, or programming,” McDermott said. “There were multiple times when we wondered if it would even work or be able to stay alive. Some of our highest highs and lowest lows have happened in the span of the same day. It’s very much how a startup works.”
Addison Brings Ghana’s Cocoa Back to Its Roots
“We’re constantly producing chocolate,” Addison said. “We’re roasting, we’re grinding the beans, we’re molding chocolate or packaging. So every day is a little bit different. Depending on the order, sometimes we’re doing chocolate tasting events.”
Maira Marques Samary
“I was living in Brazil, and people were saying, ‘Oh, but my dream is running the Boston Marathon,’” Samary said. “So I had the goal of one time in my life running the Boston Marathon. The Boston Marathon is like the Holy Grail of everyone that runs.”
Felipe Pardo
“The biggest obstacle was mentalizing something that was so far away because I was making choices that would benefit me in the long term,” Pardo said. “So it forced me to become more intentional with my time in the short term for a long-term goal, which is a lesson that I learned that I really liked.”
Emily Knous
“I would say I have been a runner without being a runner,” Knous said. “I’ve always been that person on the soccer team that could run for days, and I have enjoyed running my whole life—we’re the family who does 5Ks on major holidays. … I’ve grown up loving it as an outlet, something away from soccer.”
Drew Sandifer
“I’ve wanted to run the marathon as a BC student since I came to BC,” Sandifer said. “Finally getting that experience was really cool. The people I wanted to be out there watching me were there, so it meant a lot.”