The Kenmore provides the comfort of a classic Boston bar, this one far from the hustle and crowds that plague downtown Boston.
Mariel Brings a Bite of Cuba to Boston
A meal at Mariel provides a little vacation. So if the chicken and two sides becomes too monotonous, the winter too long, and the summer too far away, travel to Mariel to escape to Cuba.
Guy Fieri Takes Boston with Tequila Cocina
Guy Fieri’s Tequila Cocina brings an extensive menu full of unique Mexican dishes to TD Garden.
Brato Brewhouse & Kitchen Takes Off With Help From Other Breweries
Brato Brewhouse & Kitchen offers an unpretentious, balanced menu of food and beer, brewed for the time being with the help of other Boston breweries.
The Monster Mash, It Was a Pumpkin Smash
Newton hosted its first Pumpkin Smash on Nov. 2 at City Hall that encouraged families to compost their pumpkins rather than throw them out after Halloween.
Welcome to America’s Test Kitchen
Between a digital cooking school, two magazines, an 18-year-old publicly broadcasted television show, and upwards of 100 cookbooks, America’s Test Kitchen (ATK) could have exhausted the exploration of cooking innovation. But culinary creativity has found its home on the second floor of the Boston Design Building, located in the Seaport District. In ATK’s 25,000 square…
Shore Leave Brings Southeast Asian Eats to the South End
“Shore Leave” refers to the time sailors get to go on land and relax after working on their ships. The tiki-themed restaurant with the same name in Boston’s South End attempts to emulate this aura of leisure.
Longfellow Bar Raises Bar Bites to New Heights
The goal for restaurants has always been to raise the bar, but for Longfellow Bar, they take the adage quite literally. Elevation of typical bar food and drinks, as well as physical elevation from the hustle and bustle of Harvard Square, allow it to think outside the box—or the margarita glass. Longfellow Bar resides in…
Pouring a Pot of Coffee for Peace
“I believe, by the way, that peace will come only from gathering like this and not from our leaders,” said Nir Caspi, the founder of Cafe Landwer. “The idea is to create this environment in each state, in each city…”
Maria’s Pastry Shop Closing in North End
Marelo’s decision to close shop was in no way a response to slowing business, and to the contrary, Marelo told CBS News that “business is going up and up and up. That’s one of the reasons I’m retiring because I can’t work more hours anymore.”