“It’s a great opportunity to see the innovation that’s happening on campus,” said organizer Bill Nyarko, MCAS ’20.
News, On Campus, Top Story
At First Hack the Heights, Students Showcase Innovation
Throughout Hack the Heights the food added up to a feast of 60 El Pelon burritos, 45 pints of ice cream, 50 total pizzas, three dozen bagels, four dozen donuts, and eight “Box ‘O Joes” from Dunkin Donuts.
